Easy Dips for Entertaining

AVOCADO, LIME & CORIANDER DIP

Ingredients:

• 2 avocados, roughly chopped

• 1 tub chunky cottage cheese

• 3 spring onions, finely sliced

• 2 fresh limes, squeezed

• fresh Coriander, chopped

• 1 teaspoon fresh chilli, chopped

• sea salt & black pepper

Method:

1. Combine ingredients well.

2. Place in a serving dish.

3. Serve with seed crackers or carrot sticks

ARTICHOKE & DILL DIP

Ingredients:

• 1 cup artichoke hearts

• 2 cloves garlic, crushed

• 1 tub cream cheese

• 1 cup parmesan cheese

• ½ cup mayo, sour cream or Greek yoghurt

• Fresh dill, chopped

Method:

1. Place in oven-proof serving dish.

2. Bake at 180C for 20-30 minutes.

3. Cool for 30 minutes.

4. Serve with crackers or veggie sticks